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Desserts

  Bread Pudding (World Famous!)
Chef’s version features French bread, warm custard, cinnamon, raisins, nutmeg and a few family secrets. Served with warm caramel sauce. Cup 3.95 / Bowl 6.95

Death by Chocolate Cobbler
A warm, rich cobbler with a dark chocolate crust. Topped with chocolate sauce and vanilla ice cream. Cup 4.95 / Bowl 6.95

Fresh Fruit Cobbler Du Jour
Chef’s choice of seasonal fruit creations. Topped with vanilla ice cream. Cup 4.95 / Bowl 6.95

  Crème Brûlée Du Jour
Traditional baked custard with a crunchy toasted cane sugar topping; flavors change daily. 5.95

Key Lime Pie
Cool and tangy custard on a graham cracker crust. By the slice. 4.95

Louisiana Sampler
Get the full Henry’s experience with our three-dessert sampler. Bread Pudding, Death by Chocolate and Fruit Cobbler. 10.95

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