Henry’s Louisiana Grill’s award-winning cuisine combines the best of Chef Henry’s culinary background resulting in a fusion of authentic flavors, but we offer more than just the greatest Cajun, Creole or Southern food in Metro Atlanta. Chef’s generous plates are paired with a full bar, personable service and lively atmosphere that brings you straight to the Louisiana Bayou. We invite you to see for yourself and ‘Come Taste the Good Times!’™
Henry’s Louisiana Grill’s award-winning cuisine combines the best of Chef Henry’s culinary background resulting in a fusion of authentic flavors, but we offer more than just the greatest Cajun, Creole or Southern food in Metro Atlanta. Chef’s generous plates are paired with a full bar, personable service and lively atmosphere that brings you straight to the Louisiana Bayou. We invite you to see for yourself and ‘Come Taste the Good Times!’™
ABC People's Platelist Clip
Chef Henry was named “Favorite Local Chef in America” by ABC. Watch Chef tell some stories about his own culinary background, make a few of the restaurant’s specialty dishes, and greet the many guests who visit Henry’s every day.
Henry's Louisiana Grill features giant Cajun dish on 'Ginormous Food' show
Food Network’s Ginormous Food visits Henry’s Louisiana Grill to take on the Monster Po’ Boy, a 9-foot long version of this Cajun classic (topped with over 30 lbs of seafood)!
Read More >Mardi Gras Eats with Good Day Atlanta
Chef Henry joined the team at Good Day Atlanta to dish up crawfish fettuccine, his famous bread pudding, and king cake martinis to celebrate Fat Tuesday! Check out the featured recipes in the link below.
Read More >Acworth Tourism: Conversations with Henry and Claudia Chandler
Chef Henry and his wife Claudia share their story with Acworth Tourism, reminiscing on the last almost 20 years of running Henry’s and reflecting on all of the wonderful growth they’ve seen in Acworth since opening their beloved restaurant’s doors.
Read More >Mardi Gras Celebration at Henry's Louisiana Grill
Chef Henry joins Fox 5 Atlanta to talk a little bit about how Henry’s Louisiana Grill celebrates Mardi Gras – expect fresh king cake and plenty of beads.
CNN King Cake
Chef Henry Chandler of Henry’s Louisiana Grill demonstrates how to make a Mardi Gras king cake and details its history.
Read More >Sunday Conversation with Henry Chandler
Chef Henry sits down with the Atlanta Journal Constitution to dive into his background, the restaurant’s history, and a farm-to-table competition he cooked for in New Orleans.
Read More >Restaurant Report Card: Atlanta's Best Wings- 56 "U"; Henry's Louisiana Grill wins Golden Spatula Award
“We’re cooking it up hot this week on Restaurant Report Card at Henry’s Louisiana Grill. Cajun food is on the menu, and you know it’s delicious and made from scratch because Chef Henry himself was born and raised in Louisiana.”
Read More >Featured on Ginormous Food, April 2017
Voted Fan Favorite, New Orleans, August 2016
People’s Platelist “Favorite Local Chef in America” by ABC Nightline, Sept 2010
Featured on BuzzFeed Bring Me, August 2018
Top 30 (2021) and Top 25 (2018) Small Businesses of the Year, Cobb County Chamber
Named One of the 100 Best Restaurants in America for a Big Night Out, OpenTable, May 2019